- Joined
- Mar 18, 2012
- Messages
- 2,418
- Reaction score
- 3,059
I like your sac masher
I like your sac masher
Very nice brewery build!
Consider me subscribed!
navy treatment ... lol.
better than the airforce treatment ... pay someone else to do it.
in the army, we just hide it .. and get some beer.
Only thing is the small fire I had inside the freezer due to my stupidity. It still works, but it doesn't look real good and it has a nice smoky aroma.
I wish I was close to getting caught up on anything... and it's looking like a major career path change for me in the near future as well, so I don't know how that's going to affect everything...
The ferment closet was a necessity. I'm tired of not producing *consistent* beer... Constant ferment temps should help. The electric setup is supposed to help, but I'm still at a loss trying to get things calibrated and working like they should be, which makes brewday pretty friggin stressful... all the money I've poured into this hobby is suppsed to make things easier and more consistent, but honestly, my Irish reds now aren't any more consistent than when I was boiling on a turkey fryer and fermenting in the bathroom. I suppose at some point I'll figure it out.
Nice to see you back!
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