Malts: 2 Row, Munich, Carastan 30-37
Hops: Centenial, Cascade
Dude said:Thanks guys.
I had this in the Atlanta airport a few days ago...it was a really nice beer.
I need to clone it. I'm guessing English yeast though. Anyone know Sweetwater's strain?
Beerrific said:I believe it is a proprietary strain they bank through Wyeast. I think it is very similar to the 1056 though.
Dude said:Have you read this somewhere?
I'm just curious, because I think the beer is more malty than a typical pale ale--and putting 2 and 2 together with the proposed malt bill, I guessed a maltier English yeast.
I dunno though though...thanks for the info.
WillPall said:Mutilated1, I see yours is all-grain. Anybody have an extract version of this? (I'm sure no extract version will get close to the real thing though)
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