stout

[irelandgarry]

Does anyone know what pressure to carbonate Guinness stout at in the keg.

Thank you

 

[day_trippr]

If carbed to style you're aiming between 2.0 and 2.6 vols.
As for pressure, that's dependent on temperature. Refer to this chart to figure out the pressure to use...

Cheers!

 

[Adrenaline-Junkie]

For technicality sake, you should use nitrogen/mix. For guinness using co2 youd prob want something pretty low. Like around 2 or so volumes, not higher imo (probably lower). Thats considered low/under carbed for most beers. I cant really add anything else to this thread right now. sorry...