Razorback_Jack
Well-Known Member
- Joined
- Jul 24, 2014
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Hello all.
My beer has been in the fermenter for a few weeks now, and for the last week it has not changed from a gravity of 1.017. It was expected to get down to 1.012. It's in the secondary now, for conditioning. But having not fermented all the way to 1.012, will it still be drinkable?
Thanks for the help!
My beer has been in the fermenter for a few weeks now, and for the last week it has not changed from a gravity of 1.017. It was expected to get down to 1.012. It's in the secondary now, for conditioning. But having not fermented all the way to 1.012, will it still be drinkable?
Thanks for the help!
