Is it possible to steep grains in the oven? It seems like it would be simple to heat some water in a pot to 160, add the grains and then put the oven timer on 30 minutes. After that, just strain the water into the brew pot.
I know steeping is not difficult but I can never maintain the right temp when doing it stove top. ALso, Im not a huge fan of holding the grain bag for 30 minutes. Thanks!
I know steeping is not difficult but I can never maintain the right temp when doing it stove top. ALso, Im not a huge fan of holding the grain bag for 30 minutes. Thanks!