JimiSlew
New Member
Hey,
Long time lurker first time contributor. Any new news on steam? I'm interested.
Thanks,
Jim
Long time lurker first time contributor. Any new news on steam? I'm interested.
Thanks,
Jim
Stirring the mash should alleviate any issues of directing hi temp steam into the mash. A motor operated stirring machine would be best (for consistent churn) but stirring by hand while introducing the steam works too. I've communicated with a handful of people that say the steam has no notable effect on their mash efficiency.
HERMS systems put the runnings through quite a bit of temperature differential as it passes through the tubing and heat exchanger and back into the mash. It seems that gently introducing steam would be less detrimental. Of course, I'm relying on others' experience until I get my system built...