brewinginct
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- Apr 26, 2009
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I know that starting a siphon with your mouth is generally a risky practice.
But what if you're only siphoning off into a sampling glass and it doesn't matter if your sample is sanitary? I can't imagine that any bacteria from your mouth would travel up the siphon into the beer but who knows.
But what if you're only siphoning off into a sampling glass and it doesn't matter if your sample is sanitary? I can't imagine that any bacteria from your mouth would travel up the siphon into the beer but who knows.