I had to share a photo from today's brew day showing one of the rarely talked about benefits of the Braumeister. That's an entire brew day's worth of stuff (minus the Braumeister itself) in the dishwasher. Throw in a little PBW and done. Only one kettle to wash, just like the extract days
Robert
What I do is when the brew day is over I take a shower and take all the stuff except the BM itself with me into the wet room and start rinsing and scrubbing.
Two birds with one stone...
Looked through the thread and didn't see any references to the question I have about the Braumeister... Is the pump plastic? Stainless? Just curious about the construction as I've gone to great lengths to go all stainless in my current brewery.
I just got mine last April (2013). Haven't opened the pumps yet to see what the impellers are made of though.
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You haven't opened the pump and taken the impeller out for cleaning at all?
I open it and wipe and dry it after every brew, the small holes in the impeller get clogged quite easily. Once I left the cleaning for the next day and the moisture had made a rust spot in the dent where the impeller goes.
When you do open it please report how it looked inside...![]()
Even with the above procedure, small trub will stick to the propeller.I have only used it 3 or 4 times so far. Clean it with PBW with pumps running to about 70C. Then again with hot water to rinse. Use a hose and spray water in both the intakes and outlets to make sure nothing is stuck in there. Haven't experienced any flow restriction, but I will open just for curiosity's sake to see if there's anything there. Will post pics either way, maybe later today.
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Even with the above procedure, small trub will stick to the propeller.
I open up the pump after every brew and clean it with a soft cloth. I leave it open too dry and close it up the next day.
Keeps it all shiny.
Niels
I think that's good practise! Also, when opening the pump you should take out the impeller and make sure the holes in it are clear. I can imagine they can get filled up with gunk over time...Well I took the brass housing to work today and used a steel bristle brush on my handpiece to clean it up. It came out quite nicely, but I will be sure to clean the pumps out after EVERY brew to avoid any future problems.
Hi everyone,
First of all, sort for some englich mistakes...
I'm new here but I have a Braumeister for one year. Since the beginning I'm having problems with the temperature climbing. It takes almost one hour to climb from 24C to 55C And almost 1,5hours to climb from 78C to 100C! Does anyone have this kind of problem? What is the normal speed?
Thanks!
raulsn,
I get about 1C increase per minute. What you're seeing is not normal. First make sure your electrical supply is correct: proper voltage - 230V and amperage - 10A for 20l, 16A for 50l. If electrical supply is correct, you may have some malfunction - contact Braumeister support.
hey raulsn, in addition to checking the voltage and contacting speidel directly, you can post problems like this on the new-ish BM forum where others may have had similar experiences.Hi everyone,
First of all, sort for some englich mistakes...
I'm new here but I have a Braumeister for one year. Since the beginning I'm having problems with the temperature climbing. It takes almost one hour to climb from 24C to 55C And almost 1,5hours to climb from 78C to 100C! Does anyone have this kind of problem? What is the normal speed?
Thanks!