hfk2
Well-Known Member
Chris, did you run the pump with elbow in place after cooling and did it whirlpool the hops and trub in the center of the pot?
Yambor44 - the 20l has one pump.
hfk2 - I ran it with the immersion chiller to get to temp then removed the chiller and whirlpooled for another 10 minutes or so, shutoff the pump and let it all settle out. The cone wasn't perfect but it was an improvement from before.
-Chris
Yambor44 - the 20l has one pump.
hfk2 - I ran it with the immersion chiller to get to temp then removed the chiller and whirlpooled for another 10 minutes or so, shutoff the pump and let it all settle out. The cone wasn't perfect but it was an improvement from before.
-Chris
Good question - thoughts?
Rob
Threw caution to the wind and tried it on my last brew day, a Belgian Dubbel with 13.5 lbs of grain. Put it in before I added water - heated, added the malt pipe and crossed my fingers. Ran the entire process with it in place without a hitch. Next time I may not be so lucky but it seems to be pretty solid.
-Chris
Did you previously whirlpool with a spoon, like I do? Just trying to understand what the improvement is based on.
One other question. How was your efficiency compared to previous batches? Not sure if you've brewed that particular beer before, but just thinking through it from a percentage basis.
Yambor44 - the 20l has one pump.
hfk2 - I ran it with the immersion chiller to get to temp then removed the chiller and whirlpooled for another 10 minutes or so, shutoff the pump and let it all settle out. The cone wasn't perfect but it was an improvement from before.
-Chris
I like your idea Chris, that is what my dip tube mod looks like to drain the beer. i was thinking about your mod and might add about 15 inches of silicone tubing so the wort actually exits at the top of the wort chiller. I think Jamal had a picture of this on one of the brew forums, it was for a basic kettle, not the Speidel, but for anyone using the immersion chiller. I will try and find the link.
Wayne
I'm at page 12-13 and saw a nice blueprint for a dip tube for the 20L unit. Sure my physics is rusty but how come a pipe that is bent low is able to suck wort up?
The problem I had was that when I was tipping the unit forward to get last of the wort to flow into the FV, unless I had the BM over the edge of the table the unit was resting on the control unit which I reckon isn't healthy.
Here's a video I made of the paper clips holding the filter down.
http://www.youtube.com/watch?v=LZnuv1T2bLQ
Super glue (Cyanoacrylate) is non toxic. It was developed for medical purposes in dental use and it was used as a liquid suture. I would only have used it to join the two ends of the rubber gasket, not around the perimeter. I wonder how Speidel joins the two ends of their gasket? Super glue or weld?
Super glue (Cyanoacrylate) is non toxic. It was developed for medical purposes in dental use and it was used as a liquid suture.
I shouldn't have used the term "developed" but its early use and first real uses were as I stated. It failed as gun sight adhesive and it failed as a dental adhesive. It breaks down at about 200F and especially when exposed to excessive moisture.....
"
Also, I don't think the sieve would fit down into the malt pipe with a gasket of any type around the outer edge. If you notice in my last video, when I placed it into the water it stopped and had to be helped to the bottom with my mash paddle. Pretty tight clearance.![]()
Do you think there is enough room for a mesh wrap around for the drawstring method? I was thinking a nylon paint strainer could possibly be used with a slight modification.
Hey All -
Just wanted to check-in with everyone. I got my Braumeister 20L the end of last week, and have brewed one batch on it so far. Thanks to Yambor44 answering some questions on youtube (under a different alias) and the advice in this thread, I was able to get through the brew day easily and change the plug for the unit also.
Mine came with the stainless steel mesh that everyone said was better. Looking forward to seeing more tips and tricks from everyone in this thread.
Great minds think alike! Let me know how far off base I am! My 20L can't get here soon enough...
Hey All -
Just wanted to check-in with everyone. I got my Braumeister 20L the end of last week, and have brewed one batch on it so far. Thanks to Yambor44 answering some questions on youtube (under a different alias) and the advice in this thread, I was able to get through the brew day easily and change the plug for the unit also.
Mine came with the stainless steel mesh that everyone said was better. Looking forward to seeing more tips and tricks from everyone in this thread.