So i saw these "new" (cheap like 2 $ for 2)660ml bottles of Guinness in the store yesterday, and i toke two to compare it to my own dark, roasty, imperial scottich like "thing" i brewed a few weeks back..................What a disapointment!!! fuzzy little head that almost was not there, and tasts like a miller with a little caramel in it??? dont know how they got it that dark?
looked at the back of the bottle and Made in South Africa?? go figure......
the stuff in the can(imported) you get here, (im told) is not as good as in dublin, but still nice and "thick" not nearly a "dark miller"
looked at the back of the bottle and Made in South Africa?? go figure......
the stuff in the can(imported) you get here, (im told) is not as good as in dublin, but still nice and "thick" not nearly a "dark miller"
