So who's brewing this weekend?

[cageybee]

caribou slobber kit from northern brewer.....after bottling the English Brown and racking the Belgian Stout.....only have 2 carboys.

 

[Rob_B]

Making an old ale that's going to end up in a Balcones whiskey barrel.

 

[cheesehed007]

Starting a Cream Ale in just a few minutes. First time brewing with a brew partner, my 19/yo son. He must me looking forward to it cuz he's up before 11..,, cheers!

 

[aschupner]

Plan on doing Yooper's AG Cream Ale this weekend. Will be my first AG...see how it goes.

 

[NewJersey]

brewing the second version of an IPA recipe i made myself (my first!)
i just bought beersmith and used it to tweak my recipe
also just about to drop some money on the va;ves/etc to turn two ss kegs into brew kettle and mashtun. bout to dro pthe hammer on stainless brewing in keg hoopers and hop spider.

 

[drop6301]

Brewing a Bell's Two Hearted Ale clone, my first brew after waiting out the winter.

 

[ColeR]

Mmmm, I got me a nice CopperHook Clone I'm making 10g of this weekend.

next weekend 10g of a IIPA.

almost out, down to my last 30gal....

CR-

 

[sweed]

I want to brew this weekend, and the only real time I have is tonight after the gym... I will probably be too tired after I do that and eat a ton pwo. Saturday is no go, since the gym a couple times, then going home to the folks to change the oil and stay over for easter, since they are a good drive away.
I will brew something big (like all my beers ) for my next one the following weekend, or when I have a day off from the gym during the week (almost never).. either a barleywine or wee heavy!

 

[kaisetti]

Brewing a NW Pale Ale today! Haven't brewed since November so I'm looking forward to getting back in the swing of things. I have four empty kegs that need some love. Time to get to work.

 

[Daves69]

Brewing a Bell's Two Hearted Ale clone, my first brew after waiting out the winter.

Funny you say that, I live in Central Florida and can't stand to brew in the summer months. In the Winter I brew at least twice a month in the summer which is 8 months out of the year, I might brew 5 times....

 

[jonmohno]

Bottled my First Gold/burton ESB. Sample was great/ideal definatly got the burton esters on that one and also I toasted some malt for it as well. Making an American hop Ipa with Golden promise/Kolsch malt with the burton yeast starter tomarrow. Should be interesting,looking forward to this one.

Next few weeks/month line up is using kolsh yeast for some german beers.Probably will get 3-5 more 2.5 gal batches using some German pale ale malt and kolsh malt and a bunch of different german hops. Then Ill be done brewing before summer-maybe.

 

[cheesehed007]

1st with a brew partner.... My son...

 

[Channel66]

1st with a brew partner.... My son...

Crack that garage door! Your gonna gas yourselves.

Cool to spread the stoke though

 

[cheesehed007]

Crack that garage door! Your gonna gas yourselves.

Cool to spread the stoke though

No worries. Back door was open, faces west so we got some sun shining in... Pretty simple brew we made. Not many hop additions so lots of down time watching pot boil. Next time I'll pick something with a little more action...but pretty sweet having him help out. He's home home on spring break. So it was nice to do something together. Too much snow to play catch or golf... cheers!

 

[drakerebel]

will be starting a BIAB of an India Brown Ale. Have an extract batch in bottles...will be curious to see the difference between grain and extract. as well, first time using yeast from a previous batch. bummer caveat tho is the grains from midwest did not seem "double crushed" at all...if i have to get out a roller, that may take the steam out of the brew morn.

 

[timewasted]

Doing a Janet's brown.

 

[Britinusa]

Brewing an Irish red ale today, its chilling down for yeast right now, my first time using a smack pack yeast as I have always used dry yeast so im keen to see what the difference is.

 

[DrunkleJon]

Im in the last 20 minutes of a 10 gallon cream of 3 crops boil. Looks like I am going to be a gallon short or two, but according to all the spent grain I have been eating there is little to no flavor or sugar left in them. I may consider a top off but probably will let it be.

After this, its tacos and cards against humanity.

 

[oasisbliss]

Franziskaner Clone ! mmmmmm

 

[Hawaiibboy]

Brewing again right now, Basement Beer 3gal BIAB.

 

[lumpher]

got everything for a hop stoopid clone set up and ready for tomorrow

 

[Billy-Klubb]

I will be tomorrow.

 

[Yellowirenut]

I hope to be outside brewing a cream ale Sunday morning as the sun rises.

Me and the Lord have had a few talks threw my life. (had two very close calls with death) I am understanding he would rather me take the day and enjoy his work and reflect on what he has created.

 

[CliffMongoloid]

I hope to be outside brewing a cream ale Sunday morning as the sun rises.

Me and the Lord have had a few talks threw my life. (had two very close calls with death) I am understanding he would rather me take the day and enjoy his work and reflect on what he has created.

Amen

 

[Brigadoon]

I hope to start some yeast for a Belgian Strong Ale tomorrow. Something to mollify the pangs of stacking firewood several weeks from now...

 

[Chug]

Brewed up a Surly Furious clone today. Excited, I am

 

[wermode]

Got my weekend started early: racked a porter to secondary and brewed a variation on an American Brown Ale. My 2013 motto: "no empty carboys"...

 

[Billy-Klubb]

I decided on an IPA. Magnum for bittering & Zythos for all other additions.

 

[Whut]

21 minutes left in the mash of some blonde ale. Think I'll dry habanero half of it again.

 

[user 30639]

Just started steeping the grains for my mango habanero IPA