So who's brewing this weekend?

[marksbrew]

I'm after starting my first brew. Can I do without an airlock and hydrometer. It seems to be fermenting nicely at the moment.?

 

[bassbone]

Just finishing up chilling an AG Tripel (I really wanted to call it cerberus tripel, but two commercial breweries beat me to the punch!). OG is 1.084 and pitching on 2nd gen 3787

 

[pentachris]

This Saturday, I'll be brewing a double batch of Northern Brewer partial mash RyePA, and splitting it into two 5-gallon batches. I'll pitch US05 into one and S04 into the other.

 

[corkybstewart]

Gotta brew something, it's been 2 months and I have way more empty kegs than full ones. I guess it'll be something like an ESB that will ferment and be ready fast.

 

[user 103238]

Hoping to brew up a blonde on Thursday and a California common on Friday.

 

[solbes]

Hopefully I will have some time to brew my first SMaSH on Sunday. 2 row with wet-toasted 2row (is that cheating?) & Centennial hops. Bells yeast, so it will be kind of a mini 2 Hearted Ale, but at pale ale strength.

 

[nukebrewer]

I'm doing an American hefeweizen tonight and a vanilla pumpkin lager tomorrow.

 

[pm5k00]

Heating up the strike water for a single hop El Dorado APA right now.

 

[philber]

Yesterday I did a Saizon and an American Amber...I will be sitting on the beach all weekend.

 

[Barnzy02]

depending on the weather i'll be brewing a RyePA on Saturday or Sunday.

 

[rwinzing]

Picking up my new rig today and hoping to have it put together so I can brew my IPA tomorrow night

 

[prrriiide]

Brewing tonight. 10g of rich dark porter.

 

[kh54s10]

I work on the weekend so today = my Sunday. I'm in the middle of a Hefeweizen as we text!

Have a Brown Ale, Light brown What's'it (extra runnings experiment) and a Saison to bottle today and tomorrow morning.

 

[pohldogg]

Inspired by the Stillwater premium I'll be making a budweiser recipe fermented with jolly pumpkin Sunday.

 

[KISS Brew]

Started my weekend by brewing my first all Vienna blonde ale. I'm excited to try Vienna all on it's own!

 

[schmidty65]

Just made a starter on some Bavarian Lager yeast, for a Bavarian Dunkel brew this weekend.

 

[MisterTipsy]

Inspired by the Stillwater premium I'll be making a budweiser recipe fermented with jolly pumpkin Sunday.

A brett Bud sounds awful, but Stillwater Premium is supposed to be pretty good, eh.

Which Jolly P dregs are you pitching?

 

[Gregwarro]

After doing a belgian wheat, and Imperial red at request... this weekend I will be doing my Double IPA.... oh the hoppy goodness.

 

[pohldogg]

A brett Bud sounds awful, but Stillwater Premium is supposed to be pretty good, eh.

Which Jolly P dregs are you pitching?

It's a repitch, but the original was a starter of a some fresh la roja and bam bier plus some WL saison II. The premium is really good. Took me a few to figure out what the description meant by "post prohibition" but then it was funny. If all light american lagers turned into funky saisons the world would be a better place.

 

[folly]

I'm doing an American IPA with a friend who wants to learn all grain. Simple recipe, yummy beer.

Of course, we're doing it early because it's supposed to be 109 FREAKING DEGREES tomorrow afternoon.

 

[WesleyS]

Tomorrow- brewing a Belgian golden ale that will also be pitched with Brett.

 

[Spraentart]

Hopefully the Honey Weizen that I did not get to last weekend.

 

[chuckstout]

Super Alpha Belgian Saison! I think its finely warm enough over here

 

[KeyWestBrewing]

My Headless Horseman Imperial Pumpkin Ale

 

[koopa]

Going for a slightly modified version of "Janet's Brown" that is less strong and uses different hops.

 

[JeepDiver]

Heating the Mash Water for my Pumpkin as we speak

 

[petey_c]

About 12 min. into the 60 min. boil. AHS' Black Ale. Already had 2 minor boil overs from trying to multi-task too much.

 

[asidrane]

My son Henry was born last week and Sunday I hope to brew Saison d'Henry.

 

[UTPhish]

Brewing a Simcoe/Amarillo Pale Ale and my house Amber Ale today.

 

[KeyWestBrewing]

Brewing a Simcoe/Amarillo Pale Ale and my house Amber Ale today.

I'm brewing another batch of my Badfish IPA with Simcoe/Centennial/Amarillo/and Citra.....

As they said in Pineapple Express... "It smells like gods vagina"