histo320
Well-Known Member
I have decided to move to a Partial Mash Method for brewing. Before all I have done was Extract w/ Specialty Grains. After looking at some Brewing Supply Websites I found that there are not many Partial Mash kits to my liking to get me started.
My question is how do I alter my previous recipes where I usually used 1 lb of grain to using more. How much does each pound of actual grain equate for extract?
Also, how much grain should I be using for Partial Mash?
My question is how do I alter my previous recipes where I usually used 1 lb of grain to using more. How much does each pound of actual grain equate for extract?
Also, how much grain should I be using for Partial Mash?