BaxterBrews
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- Joined
- Apr 19, 2016
- Messages
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Hey,
I've been working on building a newer Session type IPA recipe and was hoping to get some thoughts. I do full boil BIAB all grain brewing:
6 gallon batch
Grain:
10.1 lbs Two Row
.8 lb Crystal 40
.4 lb Rye
Hops:
.5 oz Chinook 60 Minutes
.5 oz Citra 10 minutes
1 oz Amarillo 10 minutes
.5 oz Citra Flameout
1 oz Amarillo Flameout
.75 oz Citra dry hop one week
1.25 oz Citra dry hop one week
Trying to get some good citrus flavor....I really like the Amarillo hops so I want to be careful not to over power with the Citra
I've been working on building a newer Session type IPA recipe and was hoping to get some thoughts. I do full boil BIAB all grain brewing:
6 gallon batch
Grain:
10.1 lbs Two Row
.8 lb Crystal 40
.4 lb Rye
Hops:
.5 oz Chinook 60 Minutes
.5 oz Citra 10 minutes
1 oz Amarillo 10 minutes
.5 oz Citra Flameout
1 oz Amarillo Flameout
.75 oz Citra dry hop one week
1.25 oz Citra dry hop one week
Trying to get some good citrus flavor....I really like the Amarillo hops so I want to be careful not to over power with the Citra