Secondary fermantation question

[btsbrewing]

I just transfered a batch of IPA to my 5 gal carboy that I dry hopped with 1oz of amarillo hops 3 days ago. This is my first batch that I dry hopped.

I have noticed that the hops in the beer have "settled" half way up in the car boy and the beer above is a little lighter then the beer below. Is this normal? Im pretty sure Im just over reacting but just want to make sure this is a normal look for a dry hopped beer in a carboy.

http://www.flickr.com/photos/28796079@N05/5348394218/

 

[RM-MN]

I've not dry hopped a beer but I've watched one clear. It clears from the top and sometimes there's a real difference to that beer above the clearing line. I'd quit worrying about it.