I'm debating a move to brewing outside and I'm a bit concerned over safety. I'd have to pick up burner of some kind and I've seen the TV specials about turkey fryer disasters, so that's a concern. Plus I don't have plans to build an elaborate table or work bench so the transfer of hot liquid from one container to another is also a concern.
Any care to share some tips for brewing safely outside? Maybe some things I should look to purchase first just to be safe? Should it be inside an open garage or with no roof over head? Anything really.
Any care to share some tips for brewing safely outside? Maybe some things I should look to purchase first just to be safe? Should it be inside an open garage or with no roof over head? Anything really.