Silver_Is_Money
Larry Sayre, Developer of 'Mash Made Easy'
My homes RO is measuring pH 6.04. Does that sound about right for RO water? Would this water be good for sparging, without any mineral additions?
My well water has alkalinity at a whopping 436 ppm (as CaCo3). The well water goes through a softener, and then the RO unit. Since the rejection ratio is roughly 9 or 10 to 1 for our RO unit, can I ballpark assume that our RO water likely has alkalinity at about one tenth of the well, or about 43.6 ppm (as CaC03)?
My well water has alkalinity at a whopping 436 ppm (as CaCo3). The well water goes through a softener, and then the RO unit. Since the rejection ratio is roughly 9 or 10 to 1 for our RO unit, can I ballpark assume that our RO water likely has alkalinity at about one tenth of the well, or about 43.6 ppm (as CaC03)?