ukbrewhaha
Active Member
So, this might sound crazy but...
I dry hopped a beer, THEN realised the beer was infected. Could I reuse those dry hops for bittering with an hour boil, or is that completely stupid?
Cheers
I dry hopped a beer, THEN realised the beer was infected. Could I reuse those dry hops for bittering with an hour boil, or is that completely stupid?
Cheers