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replacing flacked barley in oatmeal?

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yoavoren

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Joined
Aug 16, 2009
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Location
israel
will i achive the creminess of the flacked barley from oatmeal?
the problem is we don't have flacked barley here.
thanks in advance
 
If you're talking about removing flaked barley and replacing it with oatmeal in a recipe, there's a pretty big flavor difference IMHO....but if you can't get flaked barley in your area, what can ya do...
 
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