Can yeast spoil?
I opened up a vial of WLP013 (London Ale) for a starter I was making earlier tonight and it smelled rancid. It smelled really bad. I just bought the yeast this morning and the label shows an expiration date of Sept 2008, but it just smelled really bad. I pitched it anyway.
So, if the starter takes off and it doesn't smell bad, can I assume that it's safe to use?
I opened up a vial of WLP013 (London Ale) for a starter I was making earlier tonight and it smelled rancid. It smelled really bad. I just bought the yeast this morning and the label shows an expiration date of Sept 2008, but it just smelled really bad. I pitched it anyway.
So, if the starter takes off and it doesn't smell bad, can I assume that it's safe to use?