I was racking to keg and my auto siphon kept getting clogged and all these bubbles were running through the line.
I would also have to pump the siphon because of the clogging from the dry hops.
Now i am worried about oxygen in the beer.
Will purging as normal be enough or do i have a problem?
I would also have to pump the siphon because of the clogging from the dry hops.
Now i am worried about oxygen in the beer.
Will purging as normal be enough or do i have a problem?