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question on using fresh hops?

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msnewbee

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I want to use my fresh hops, do i use the same amount as what the recips calls for?
 
Good question and I also ask....

If use dried hops should you adjust your recipe to account for the water absorption of the hops?
 
Good question and I also ask....

If use dried hops should you adjust your recipe to account for the water absorption of the hops?

I'm not sure what you're asking. I guess if you're using ton of leaf hops, you could scale the recipe up to a 5.5 gallon batch if you want to get 5 gallons of finished beer. I generally do that for all of my recipes anyway, due to trub losses and racking losses.
 

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