PorterGlenn
Well-Known Member
So this weekend I was brewing outside with my turkey fryer, and ran out of gas half way through the boil.
You would think this would be a disaster, well it turned out the be the best thing that has ever happened to my brewing carrer. Why you ask? Because SWMBO doesnt let me brew in the house, in case it stinks up the place.
Well at this point there were no other options, so everything was carried into the kitchen and put on the stove. Long and short, the house didnt smell for the rest of the weekend and now I am allowed to brew beer in the house!
No more brewing out side when it is cold/windy/partially raining for me
You would think this would be a disaster, well it turned out the be the best thing that has ever happened to my brewing carrer. Why you ask? Because SWMBO doesnt let me brew in the house, in case it stinks up the place.
Well at this point there were no other options, so everything was carried into the kitchen and put on the stove. Long and short, the house didnt smell for the rest of the weekend and now I am allowed to brew beer in the house!
No more brewing out side when it is cold/windy/partially raining for me