Primitive/Improvised Methods Beer

[lazarwolf]

following

 

[November]

Ok, checked it again. the pellicle is almost completely dropped. I will probably bottle it soon.

I took a sample. It smells like wet hay. It tastes... a lot like wet hay. Not bad actually.

While I was checking on it, I had a pint of creamed corn lager. Yup, six cans of Safeway brand creamed corn added to the mash. Its amazing.

 

[lowtones84]

And why not? The corn needs to be gelatinized in some fashion! But I guess you could chew it for a while and spit it into the mash pot if you wanted to be awesome.

 

[November]

Bottled one up to try.

Pure acetone. Like drinking a bottle of nail polish remover.

 

[Jim311]

LOL, love it. I'm sure there was lots of failure in primitive methods also.