Preliminary experimental results for same yeast

[BucksIPA]

Here are some pics of two experimental batches I have going. The yeast is the same, from the same smack pack. Difference between the batches is mash process, and OG. Batch 1 is 1.051 OG and batch 2 is 1.042 OG. Both started at 1.030 prior to boil

 

[glugglug]

You’re scaring me with that balancing act.

Curious to hear final results. Thanks for sharing. Careful with those carboys.

 

[BucksIPA]

You’re scaring me with that balancing act.

Curious to hear final results. Thanks for sharing. Careful with those carboys.

Im gonna update this as it goes along.

The carboys are 3gal.

 

[BucksIPA]

Updating

beer 1


beer2


Beer 2 is significantly clearer than beer 1

Yeast in beer 1 still has the nodule look and beer 1 is ash like