brewchick3
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- Joined
- Jan 17, 2012
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K, so I brewed a mini mash coffee porter. Been in the primary for almost 3 weeks. It's reached FG but my sample is a dark brown, not much darker than the IPA I brewed. My question is, shouldn't it be more black like a stout? I drank a porter last night at the bar and it was black. You could smell and taste the coffee flavor and it was good, I just expected a darker brew.