Kunal Vanjare
Well-Known Member
Opened the lid of my Fermenting bucket where this IPA has been fermenting for 13 days. I don't know what those bubbles are but they sure don't look too nice.
The FG has come down to 1.008 but I am not sure if it is done fermenting. The bucket lid doesn't seal too well so I have not seen any airlock activity.
I had pitched 2 6g packets of Muntons Ale yeast in this 5Litre batch as the OG turned out quite a bit higher than planned.
Please tell me this isn't infected?! I tried drinking the sample I took out for checking the FG and it tastes bitter but not too funky or maybe I don't know that yet.
Would love some suggestions!
The FG has come down to 1.008 but I am not sure if it is done fermenting. The bucket lid doesn't seal too well so I have not seen any airlock activity.
I had pitched 2 6g packets of Muntons Ale yeast in this 5Litre batch as the OG turned out quite a bit higher than planned.
Please tell me this isn't infected?! I tried drinking the sample I took out for checking the FG and it tastes bitter but not too funky or maybe I don't know that yet.
Would love some suggestions!