gilamonster
New Member
I need help. I am relatively new to hombrewing, I love it. However, I have problems digesting even a little bit of my beer. I get very severe diarea as a result of drinking even a half of a bottle. I suspect it COULD be the yeast from the kits I use. I use Nottingham brewing yeast (GMO and Gluten free), from Danstar. I have not tried "suspending" the yeast as the intructions indicate b/c the folks at the home brew shop I get it from say that this step is not necessary. I worry that I am actually allergic to yeast. Also of note, regular store-bought beer does not give me this problem. I know that these are pasturized products, and wonder further if this could be the reason my own unpasturized beer makes me sick. Any help/thoughts on this subject would be greatly appreciated.