Patial mash Stout suggestions

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Blackhawkbrew

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I'm looking to do a stout for my next partial mash session, maybe an oatmeal stout. Does anyone have any suggestions for a good partial mash recipe, I don't know how to convert an all grain recipe to a partial mash yet. (Any help on that would be much appreciated also!)

Thanks
 

Blender

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You need to determine how much grain you can mash and a rough estimate of your efficiency before we can give you any help. There are a lot af recipes in the database so if you select one I'm sure there are brewers here to help you convert it.
 
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