Overactive Fermentation

[BiscayneBrewing]

After my first volcano I always use a blow off tube until active fermentation starts to subside and then I switch over to an airlock.

 

[ahefner33]

Heres how much was left after my eruption. Not as bad as I thought it would be considering how much came out. Just a few points from my FG 1.021 (per recipe) so I'm happy bout that.

 

[ahefner33]

and finally the enjoyment of my exploded 90 min ipa clone....yay

 

[AdamPag]

Ok thats a winner. I had a belgian that climbed out my S-Lock and kept going straight up, Like a Krausen Sculpture lol

 

[ahefner33]

Ok thats a winner. I had a belgian that climbed out my S-Lock and kept going straight up, Like a Krausen Sculpture lol

haha cool. take pics!