There have been a few other threads covering a similar issue, but none to address my specific concern:
I pitched 570 into a 1.050 Golden on Tuesday at a lowish T (~70), and have kept the ferm between 72-74, which is around their suggestion (upper end). I would like to get the spicy clove notes that are supposedly yielded at lower end (66-68) and have read about the 64-82 ramp that is done by Duvel (although I am not going that high, as I should have little worry of under attenuation).
Should I try to drop the temp right now to 68 and then let it go back up, should I reverse the normal order, giving it a few more days up here and then cooling. Or should I chalk this one up to my first foray into that golden belgian frontier and RDWHAHB...
I pitched 570 into a 1.050 Golden on Tuesday at a lowish T (~70), and have kept the ferm between 72-74, which is around their suggestion (upper end). I would like to get the spicy clove notes that are supposedly yielded at lower end (66-68) and have read about the 64-82 ramp that is done by Duvel (although I am not going that high, as I should have little worry of under attenuation).
Should I try to drop the temp right now to 68 and then let it go back up, should I reverse the normal order, giving it a few more days up here and then cooling. Or should I chalk this one up to my first foray into that golden belgian frontier and RDWHAHB...