§37-163.1 allows for the fermentation of “low-point beer” (0.5%-3.2% ABW) for personal use.
§37-505 allows for the fermentation of beer, cider and wine for personal use by holders of a personal use permit.
§37-506. Definitions.
5. "Beer" means any beverage containing more than three and two-tenths percent (3.2%) of alcohol by weight and obtained by the alcoholic fermentation of an infusion or decoction of barley, or other grain, malt or similar products. "Beer" may or may not contain hops or other vegetable products. "Beer" includes, among other things, beer, ale, stout, lager beer, porter and other malt or brewed liquors, but does not include sake, known as Japanese rice wine;
§37-520.
A. The Alcoholic Beverage Laws Enforcement Commission is authorized to issue, upon application of a person who is twenty-one (21) years of age or older, an annual personal use permit which when granted authorizes the holder thereof to make, store, possess and transport for personal use, low-point beer as defined by Section 163.2 of this title, beer as defined by Section 506 of this title, fermented non-distilled ciders, and wine as defined by Section 506 of this title. The total volume of each authorized beverage made and possessed for personal use in a given calendar year shall be limited to a volume less than two hundred (200) gallons. The term "personal use" as used in this section and Sections 163.1 and 505 of Title 37 of the Oklahoma States means the individual making beverages pursuant to a valid personal use permit issued by the Alcoholic Beverage Laws Enforcement Commission produces such beverages solely for his or her use and consumption, for consumption by his or her family and guests, and for transport to and use at organized affairs, exhibitions or competitions, including, but not limited to, homemaker contests, tastings or judgings. No beverage made pursuant to a personal use permit shall be sold or offered for sale.
You guys need to read closer. 3.2% is defined as "Low-Point Beer" and anything over 3.2% is defined as "Beer". The statute allows for both and includes wine (includes sake), and cider.
