Damn, I didn’t think Total Wine received stuff like those Tilquin bangers. Gonna need to hit them up...doesn’t even need to be price mistake either.
![]()
Golden blendssss! (most of them are for other TBers though)
Locker338 straight up ninjas me at work. Had zero idea anything was coming. He said he doesn’t want anything in return. LOL yeah right
View attachment 3179
Enjoy man! It’s not much but a little something to enjoy this holiday season!
What's the story with these? They caught my attention on Etre but they were out of stock. Love the labels.![]()
Antidoot is finally selling beer! The most exciting thing to happen in the beer scene over here in a while
I think the ones on Etre were their ciders. But basically it's 2 brothers in the middle of nowhere in Belgium making old school spontaneous stuff really really well. They've been at it for a while, with wine, beer and cider, but today was the first day they commercially released beer.What's the story with these? They caught my attention on Etre but they were out of stock. Love the labels.
Nice, sounds interesting. Hope they show up on Etre someday.I think the ones on Etre were their ciders. But basically it's 2 brothers in the middle of nowhere in Belgium making old school spontaneous stuff really really well. They've been at it for a while, with wine, beer and cider, but today was the first day they commercially released beer.
I think it should. Most of their beer so far is just one or two barrels and I think Etre is one of the only shops getting some. So far it's these beersNice, sounds interesting. Hope they show up on Etre someday.
Vita brevis
Our first beer, brewed in our brewhouse at Kortenaken.
This is our interpretation of the former farmhouse
beers of the south of Belgium: lots of esters, tart and
easy drinkable. The grain bill consists of barley malt,
raw wheat and oats. Fermented with our wild/native
houseculture and matured in red wine barrels for
nine months. Bottled October 30, 2018.
Reine des vergers
Local white peachers, at a ratio of 300g per liter,
added to a beer aged in a Belgian white wine
barrel. The beer itself was turbid mashed and
brewed with plenty of raw weat. Fermented
with our wild (native) houseculture,
Bottled September 30, 2018
L'Or de pré
For this beer, brewed in early Spring 2018, we filled our
coolship with dandelion flowers from our garden. It was
fermented with our wild (native) houseculture in red
wine barrels. The grain bill consists of malted barley,
raw wheat, and raw spelt. Bottled October 30, 2018.
Libatie
We added local raspberries and tart cherries
(Gorsemkrieken) which we handpicked, to a
beer that had aged gracefully in a Belgian white
wine barrel. Bottled September 30, 2018.
got to try this yesterday, it’s very nice. did you get on a list or was it timing perfect? seems impossible here in CA
did you get on a list or was it timing perfect?
Glad you liked it! Goal was to overwhelm you with a bunch of barrels.Haven’t gotten a box of beer in about a year. Got two awesome ones from this year’s festivus.
Crazy LIF box from elkhunter36
![]()
Just about a perfect festivus box from brystmar
![]()
https://www.bieresgourmet.be/nl/sai...BZaG4jnt9V2gZQmwr6FT3DYhXN_BrrElx2z84RmW6BTRkNice, sounds interesting. Hope they show up on Etre someday.
View attachment 3385 nrs207 hitting me with some NE love, just in time for Christmas! This should help me get through all the family parties.