Hello
I have a barley wine that I will be putting in a 53 gallon Bourbon Barrel. I am wondering what will happen it the barrel gets anywhere from 60 to 85 degrees. This would be stored in my shop and doors open. March now and will age 6 months. I see 60 is best. Thoughts please
I have a barley wine that I will be putting in a 53 gallon Bourbon Barrel. I am wondering what will happen it the barrel gets anywhere from 60 to 85 degrees. This would be stored in my shop and doors open. March now and will age 6 months. I see 60 is best. Thoughts please
