Jonharri
Member
I made a batch of Brandon O's graff on Saturday. Nothing jumps out as a mistake. I boiled the LME, and cooled it. I put the yeast in warm water prior to pitching. I added 2 gallons of cider and the LME wort and pitched the yeast at about 70 degrees.
It has been more than 3 days. I am getting one bubble about every 2 minutes. I did not take an OG reading, but it is at 1.06 right now. I have no more yeast on hand. Any thoughts? Should I just wait another day or two.
It has been more than 3 days. I am getting one bubble about every 2 minutes. I did not take an OG reading, but it is at 1.06 right now. I have no more yeast on hand. Any thoughts? Should I just wait another day or two.