BaylessBrewer
Well-Known Member
What he said, if I'm brewing from recipe this is what I do. I have a NB a mile away, I buy all the ingredients separately and then brew. Much cheaper. If I have to I convert the 3 gal batches to 5 gal.
Just picked up the ingredients for the 100% kolsch to brew today!
That's a good beer! I did that one this past summer and used 2565 for the yeast. Very bready and refreshing.