We got a 3 tiered gravity system with burners, 3 large (~13 gallons, so 50 liter) kettles (two with thermometers, one with a sight gauge), Oxygenator set up, 2- 5 gallon kegs, 3 smaller kegs, bottle dryer, spoons, etc, etc. I think we got a pretty good deal. Plus with 5 of us involved costs are kept to a minimum.
We are in process of buying a 21 cu ft chest freezer to use as a fermenter.