savestheclash
Member
Hi guys,
Entered a beer into a local comp this weekend to get some feedback before I ship the same beer off to the National Homebrew Comp. Good feedback except I got dinged heavily for entering into the wrong category.
It's certainly not a standard beer:
Sweet stout base with dark cherries and tart cherry juice added, fermented with sour yeasts (Belgian Sour Blend)
I entered initially into the Fruit Beer category, but am now thinking it lies either in either 17C. Flanders Brown Ale/Oud Bruin or 16E. Belgian Specialty Ale
Any insights or thoughts on other categories would be greatly appreciated.
Cheers!
Entered a beer into a local comp this weekend to get some feedback before I ship the same beer off to the National Homebrew Comp. Good feedback except I got dinged heavily for entering into the wrong category.
It's certainly not a standard beer:
Sweet stout base with dark cherries and tart cherry juice added, fermented with sour yeasts (Belgian Sour Blend)
I entered initially into the Fruit Beer category, but am now thinking it lies either in either 17C. Flanders Brown Ale/Oud Bruin or 16E. Belgian Specialty Ale
Any insights or thoughts on other categories would be greatly appreciated.
Cheers!