Hi my name is Todd I am from Monticello, In (2 hrs south of chicago and 2Hrs north of indianapolis). My first attempt is in secondary fermentation, I will be bottling this friday wish me luck. If there is anyone near me hit me up.
Hey! Welcome. What exactly is your beer doing in secondary? I hope it "primed" in 4 days. You might just want to let it sit in the primary fermenter for 14 (or 21) days, and then let it carb in the bottle for three weeks.