On amazingribs.com when I was doing my research before my initial run of my WSM I found the below quote on this page on the right hand orangey area.
http://amazingribs.com/tips_and_technique/weber_smokey_mountain_setup.html
http://amazingribs.com/tips_and_technique/weber_smokey_mountain_setup.html
Do hotdogs and other sausages/seafood really mess up your season that badly or is this just paranoia?Also, I never cook seafood and hotdog on WSMs that will cook pork, beef, or poultry. Nothing destroys the aroma faster. That's why you should buy a pair if you plan to cook seafood or hotdogs.