Hey,
I brewed today a guinness clone, which recipe called fot a 60 min boil and hop addition at 60' and 15'. I dit that, but after the 60' I noticed that I needed to reduce the wort a bit more to hit the volume (6 gallon), so I took apart the hop bags and continued boiling for 20 more minutes. Will this affect the flavours or anything anyhow?
Thanks and have a wonderful week you all!
Sent from my LT15i using Home Brew mobile app
I brewed today a guinness clone, which recipe called fot a 60 min boil and hop addition at 60' and 15'. I dit that, but after the 60' I noticed that I needed to reduce the wort a bit more to hit the volume (6 gallon), so I took apart the hop bags and continued boiling for 20 more minutes. Will this affect the flavours or anything anyhow?
Thanks and have a wonderful week you all!
Sent from my LT15i using Home Brew mobile app