Orangecrusher
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- Joined
- Dec 10, 2020
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Im planing a two vessel KRIMS using two inverted kegs. No elements in the MT just a return up top and a sanke drain conversion in the bottom(false bottom too, of course).
Question is, how is the best way to clean out the grain after the mash? This will be important to how I set everything up and how the stand is constructed. Looking for different opinions and experiences.
Tia
Question is, how is the best way to clean out the grain after the mash? This will be important to how I set everything up and how the stand is constructed. Looking for different opinions and experiences.
Tia