StitchMySmile
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- Feb 26, 2012
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I was looking at a commercial hard cider and it has maltic acid as one of the ingredients, is this the same thing as the malt you use for beer making? I would like to try to replicate this cider as close as I can. Angry orchard's crisp apple
Also does anyone know of a good guide for newbs
Also does anyone know of a good guide for newbs