Looking For Insight/Direction for Getting Into Cleaning Draft Lines

[cdouglas19]

I've been contemplating getting into cleaning draft lines in town for bars, restaurants, etc. as a side-gig on the weekends to make some extra money, and to develop more knowledge on draft systems in general. Any insight or direction regarding what I would be looking to acquire at minimum to get started or any additional resources to steer me in the right direction would be greatly appreciated. I wouldn't be looking to out-right purchase a recirculating pump but more like a few cleaning kegs. Thanks!

 

[day_trippr]

Check out the 2019 edition of the Draught Beer Quality Manual (free pdf download linked below).
Lots of insight on cleaning equipment and regimens...

https://brewersassoc.s3.us-west-2.a.../2019/03/Draught-Beer-Quality-Manual-2019.pdf
Cheers!

 

[cdouglas19]

Wow, thanks for the link to that manual! Looks pretty comprehensive.

 

[day_trippr]

You're welcome!
I don't think there's anything like it - it's pretty much the industry's bible...

Cheers!

 

[Garfield43]

I was getting ready to post a link to that. I found it and have spent about an hour going through it, good stuff.
I thought I had better check and see if it had already been posted.
I should have known Day Tripper would have beat me to it by a few years.
I didn't find it here but I am glad I did find it.
It gives some set up tips for jockey boxes I had not found any place else.