balzern
Well-Known Member
This was about 9 hours after pitching a Wyeast 3068 starter for my Dunkelweizen! lol
[IMG="http://www.flickr.com/photos/beermeister/5365764777/"]
[IMG="http://www.flickr.com/photos/beermeister/5365764777/"]
Yeah that one is good ^ I was shocked at how fast the fermentation took off and how vigorous it was!