JulianB1
Well-Known Member
The first couple years of de Garde were absolutely ridiculous in terms of acidity/sourness. We used to make Tums necklaces for the parties down in Tillamook so we didn't burn a hole in our stomachs. Fortunately they're restrained and more nuanced now.
I remember them being pretty reasonable at the start (late 2013-early 2014), then getting *really* acidic for a while, and later on things dialed back down.
Speaking of which, here's an early De Garde banger that was, in its prime, one of the best AWAs I've had: The Lily b1.