Can someone enlighten me on hop additions. Looking specifically for aroma/taste hop flavours.
I know that adding the hops @ beginning of boil gets the bitterness. I got that. Now, what flavour does late hop and dry hop additions each impart to final product (brew). What else can you tell me about these two methods.:cross:
I know that adding the hops @ beginning of boil gets the bitterness. I got that. Now, what flavour does late hop and dry hop additions each impart to final product (brew). What else can you tell me about these two methods.:cross: