Im brewing an octoberfest from extract kit, and was wondering if i can lager it with a basic fridge. the directions say to lower the temp by 1-3 degrees per day, and i cant really do that without a temp controller. if i go from primary fermentation at say 60 degrees to putting it in my fridge on the lowest setting would i kill it? i was thinking i could just bump the fridge colder a setting every couple days. i dont have to lager it also just thought maybe i could give it a try if that might work.
Thanks for any help
Thanks for any help