Cerveza23
Member
When you reach a boil, do you keep both elements on or drop down to one? If you drop to one, which one? I wonder if you would have to keep both on if you did 5+ gallon batches.
Not sure exactly, but I have set it to at least 215F. I'll check it out tomorrow and let you know. I do know it boils wort for sure.
When you reach a boil, do you keep both elements on or drop down to one? If you drop to one, which one? I wonder if you would have to keep both on if you did 5+ gallon batches.
At 1500W, I'd think you should keep them both on since most people say that just gives a slight (but not vigorous) boil. I should know more next week though. After going back and forth between installing a 240V outlet in my garage and getting the 17 gallon version, or just sticking with the smaller one, I finally placed an order for the 120V version a few days ago. It arrives next Tuesday.
Let us know you're initial thoughts when you get the opportunity to use it.
Let us know you're initial thoughts when you get the opportunity to use it.
Great to hear! I'm glad that you like it that much. I'm about 99% sure I'm going to pull the trigger myself and buy one; just need to run it by swmbo. For mashing, I plan to continue use of my converted Home Depot 10G water cooler. That should maintain my mash temp within a degree or two.Overall I'm very happy with it. Pleasantly surprised by the heating times, to the point where I'm not worried about adding a second heater on a separate circuit. Clean-up was easy, and it was so nice to not have to micromanage the gas flow.
Is your Digiboil just the standard or the one with the mash upgrade kit?So I've decided to pull the trigger and make the investment into the 110V 35L Digiboil last week.
It arrived today. I have yet to use it, but my initial thoughts are that it is made of poor quality. Metal shavings on both the spigot and the nut to hold the spigot in place. This device requires a little inspection and maintenance before first use. I intend to perform a more thorough inspection and maintenance later tonight before I test the product. I'll keep everyone in the loop about how my device performs.
Additionally, mine came with only 1 silicone ring to seal the spigot in place. Did everyone else's come with only 1 silicone ring? If so, how did you seal it?
Standard. I have no need for the mash accessories because I converted my outdoor propane setup to indoor use.Is your Digiboil just the standard or the one with the mash upgrade kit?
I do Kombucha and get the temperature up to 220° to get all the nutrients out of black tea in an 8 gallon kettle and I am pretty sure that is what cracked our glass cooktop.I would think most stovetops can already compete with 1500w power no?
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