OK, well now that seems even more strange. Why would beer lines freeze at 40F?
OK, well now that seems even more strange. Why would beer lines freeze at 40F?
Trying to analyze a past conversation b/w the OP and the seller of the keezer seems kinda pointless to me. Who knows why he suggested not turning it too low....maybe he froze the beer lines back when it was running properly using the analog controller. Who knows???
It's a shame, I'm sorry for your misfortune but I really think the freezer is toast. I wouldn't even suggest using it for fermentation as it would likely be inefficient.
IMO it is not unlikely for it to malfunction after a move if it was on its last legs.
Trying to analyze a past conversation b/w the OP and the seller of the keezer seems kinda pointless to me. Who knows why he suggested not turning it too low....maybe he froze the beer lines back when it was running properly using the analog controller. Who knows???
It's a shame, I'm sorry for your misfortune but I really think the freezer is toast. I wouldn't even suggest using it for fermentation as it would likely be inefficient.
IMO it is not unlikely for it to malfunction after a move if it was on its last legs.
Seems it does get cooler but it was probably running non stop with the lid closed to get there.
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